Tubers yields
Peel loss is real; skin-on prep recovers most of it when the dish allows.
| Ingredient | Yield |
|---|---|
| Yukon Gold potato | 85% |
| Red potato | 85% |
| Russet potato | 81% |
| Sweet potato | 75% |
Sourced: CIA Standard Yield Tables, via the Plate Cost Calculator
Peel loss is real; skin-on prep recovers most of it when the dish allows.
| Ingredient | Yield |
|---|---|
| Yukon Gold potato | 85% |
| Red potato | 85% |
| Russet potato | 81% |
| Sweet potato | 75% |
Sourced: CIA Standard Yield Tables, via the Plate Cost Calculator