Restaurant numbers

Menu mix

Example: A taqueria's al pastor taco sold 80 plates last week, but its menu mix only makes sense against the total: 80 out of 200 marks it a Star, while 80 out of 5,000 would flag it as a slow Dog the chef should rethink.

the share of total sales each item commands

Restaurants

For each item: units sold divided by total units sold across the menu in the same period. The denominator that turns a raw sales count into a velocity figure comparable across menus of different sizes. The y-axis of the menu-engineering matrix.

Why it matters

A dish that sold 80 covers tells you nothing on its own — 80 out of 200 is a Star, 80 out of 5,000 is a Dog. Menu mix is the math that lets a chef compare velocity across services, seasons, and menu sizes without recalibrating the eye each time.

Frequently asked

What is menu mix?

Menu mix is for each item: units sold divided by total units sold across the menu in the same period. The denominator that turns a raw sales count into a velocity figure comparable across menus of different sizes. The y-axis of the menu-engineering matrix.

Why does menu mix matter for a restaurant?

A dish that sold 80 covers tells you nothing on its own — 80 out of 200 is a Star, 80 out of 5,000 is a Dog. Menu mix is the math that lets a chef compare velocity across services, seasons, and menu sizes without recalibrating the eye each time.

Glossary

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